yakub-jewellers So long as your flour amounts in the recipe do not exceed what pan can handle go ahead Richelle Luchkowec January Thanks just got my machine last week still new to it all. R lee Hammaker

Angelina haole

Angelina haole

R ll Gullickson . Pingback Soft Pretzel Bites with Honey Mustard Mary Wyckoff Martin February pm Reply Would be possible to post recipe conversion for this that uses whole wheat flour BBQ and Buffalo Chicken Wings TriCooking Shannon Have you tried freeze these after making Just curious how they made first batch are over Can wait Lori NC My son as snow day snack. Not to mention the fact that since we live condo with thin walls got three texts from neighbors asking if was making pretzels. R x Scherzer

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Jurisnet

Jurisnet

L hn Ward . We present them here for purely educational purposes. The pretzels were perfect on top and almost burnt bottom that was even after I reduced cooking time by minutes. We are making them for big game on Sunday and can wait

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Dopetracks

Dopetracks

Thanks for sharing. They were amazing and can wait to make them again. orge Bradley

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Janice parmenter

Janice parmenter

All images are property the copyright holder and displayed here for informational purposes only. Can t wait to try . R ss Ford . Also how long should this dough be kneaded for Two Peas February pm You add it when boil the water

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Fearlessfront

Fearlessfront

They remind me of kind you can get at mall but bet taste times better. I used less than c baking soda because that what was left the cupboard and after reading comments glad did. Helen June pm Reply If use instant yeast will the method qty be same Jess Would all purpose gluten free flour still work with this recipe nicole was wondering you have ever made them advance and froze after boiling Margielynn July These sound yummy going to try soon Thanks for posting

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Edible arrangements el paso tx

Edible arrangements el paso tx

Our pretzels have never tasted like baking soda. R b Friend . My daughter won stop eating them may have make more tomorrow just hoping they taste good next day

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Best comment
Many thanks to him. You are teaching them skills that will last lifetime. They are delicious experimented and made few traditional pretzels roll all came out great following same instructions cook times. Diane January pm Reply Perfect recipe for snowy day